About the Brass Monkey in Pass-A-Grille

Drawing onĀ 30 years restaurant experience in the Maryland Chesapeake Bay area, Kelly and her husband Barry have worked to achieve uncompromised and superior food quality, service, value and consistency in a classy, yet casual dining atmosphere. All of our menu items are prepared in-house with the highest quality ingredients and painstaking attention to detail and freshness, all offered at a reasonable price. We are proud to say: “We overlook nothing but the Gulf!”